Nespresso Inissia Espresso Maker Review

I’m fond of espressos, and it’s a drink that I can’t go a day without taking. For many years, I have used different kinds of espresso machines, and the truth is not all the models produced desired drinks.

After doing a lot of research online and trying different espresso machines, I’m more impressed with the performance of the Nespresso Inissia Espresso Maker.

This is the sleekest machine that I have ever used. You just need a touch of a button for you to prepare your ideal drink. This compact unit is easy to use even beginners will find its operations simple.

Once you turn the machine one, you can expect your drink to be ready in less than a minute, thanks to the quick heating thermoblock technology included on the machine.

For those looking for an affordable espresso maker that works well, the Nespresso Inissia Espresso Maker is a recommendable product.

From a personal experience, I have reviewed this product stating its great things and some of its negatives. Enjoy reading the rest of the piece for a detailed understanding of the unit.

Energy Saver

It has an automatic power off mechanism after being out of use for 9 minutes. This is helpful because there is no much usage of energy when left idle.

The self-switching off makes the customer worry not after leaving it connected to the power. It does not consume energy. It is a fast heating machine and uses only 25 seconds to heat. Nespresso Inissia your companion all the time.

Nespresso Inissia Espresso Maker Review


The separable water storage tank makes it possible to prepare multiple beverages of one’s preference and choice. You can blend different colors to make unique and tasty coffee. The customer can change the capsule at pleasure for different flavors.

It is simple to use this coffee preparing machine with bigger cups and mugs. It is multi-purpose, multi-active and stainless. It is light in weight because it is made of plastic hence does not need much space in the kitchen.

Separable 24 Ounce Water Reservoir

Sometimes it can be hard to move the entire machine to a water source so that you can fill the water tank. Things are pretty easy when you are using this espresso maker.

The removable water reservoir gives room for easy water filling as well as making the cleaning task easy.


This coffee making system is one of the easiest to use. The machine makes the beverage in 25 seconds and trickles the remaining drops as it halts. It provides coffee easily without any problem.

It’s plastic nature also plays it major role in its performance. The plastic covers the system to avoid rusting. It provides fresh and tantalizing coffee.

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  • It is energy efficient
  • It is affordable
  • It is easy to use
  • It is easy to clean
  • It is light in weight


  • Drips some drops

Frequently Asked Questions

Q: How do I prepare coffee using the machine?

A: Insert the machine and heat the cup before making your coffee. Pour hot water into the cup 2-3 times (do not insert a capsule). Pour out the hot water and go on to make your coffee. This makes your espresso tantalizing.

Q: Is there any specific coffee variety?

A: No. Different varieties of coffee vary in quality, sweetness, smell, and taste. You are advised to check the description of each coffee from their boxes to get your choice.

Q: Is it normal to for the machine to trickle at the end of the extraction process?

A: Yes it is. This is not a sign of damage.

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Final Verdict

In conclusion, Nespresso Inissia machine is an innovative machine that makes quality espressos. The machine provides easy operation because it is designed to fit into any exterior extension by its curved shapes which make it easy for insertion of capsules.

If you are an espresso lover, look nowhere else further. This machine will perfectly suit your needs, and you will always have a great time enjoying delicious drinks.

The machine is pocket-friendly and most important of all gives amazing drinks that you will enjoy as long as you are using it in your kitchen. Give it a try and hopefully, you will fall in love with it.

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Gregory Tumlin

Gregory Tumlin editor of has worked in the coffee industry for 5 years now. He used to work at Coffee and Espresso Bar in Princeton, NJ and have done some side coffee consulting and training through Barista School. He is also a husband and father of a young boy as well as a masters student. In whatever spare time he has left, Gregory enjoys running, cycling and reads just the right amount of trashy romance novels.

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